Martin’s Custom Butchering
It’s Grillin’ Time.
Congratulations. You stumbled across the juiciest cuts of meat in Northern Indiana. What makes our meat great? It starts with the source – regional farms that treat meat the way it should be treated. It ends with your personal touch on the grill, and the smiles that say, “I’m satisfied.”
Serving Up Massive Flavor
We want to know that the food we put on our tables is the best stuff there is, which is why we’re proud of where our meat comes from and how it’s raised. We source our products from regional, small-town farms, including the one in our own backyard. But that doesn’t stop our meat from having the big-time flavor we know you’ll love.
Become the Ultimate Grill master
Grab your spatula. Our famous recipes will take your grill game to the next level.
Fresh meats available Fri. & Sat.
Frozen meats available Mon. - Thurs.
Monday - Thursday: 7:00am-5:00pm
Friday: 8:30am - 6:00 pm
Saturday: 8:30am - 12:00 pm